KosherEye
<<< o >>> KosherBuzz-Winners of the Heering Mixologist Competition <<< o >>> "Can You Heer Me Now?" <<< o >>> My Muddled Manhattan on the Rocks With Homemade Heering Cocktail Cherries <<< o >>> Cherry Heering Liqueur Dream Cocktail <<< o >>> Gazpacho <<< o >>> Deep River Snacks Kettle Chips <<< o >>> Ecolution® Evolve™ Cookware Fry Pan <<< o >>> KosherBuzz-Target introduces a new line of Organic/Natural Products- Many kosher <<< o >>> Vanilla and Almond Kipferl Cookies <<< o >>> Grilled Asparagus Soufflé <<< o >>>

Passover



Bookmark and Share
Passover "Cake Mix" Cake PDF Print E-mail

KosherEye.com

This recipe uses cake mix, is easy to make, and the best part– it tastes homemade!

Ingredients:

2 boxes of Passover cake mixes, chocolate and marble
4 eggs
1  3/4 cups water
icing packages from both cake mixes

Topping:

1 3/4 cups chopped nuts
1 cup brown sugar
1 stick margarine, melted

Directions:

Preheat oven to 350 degrees.  Grease a 13-inch x 9-inch baking pan.

Combine 2 boxes cake mix, eggs, water and icing packages and mix well. Pour into prepared baking pan. Bake for 35 minutes.

While cake is baking combine topping mixture.

When cake is done, remove from oven and spread topping mixture over cake. Place under broiler until topping is bubbly.

Let cool, cut into squares and serve.

Recipes: Passover, Desserts, Cake, Parve, Kosher


blog comments powered by Disqus
 
round-facebook round-twitter pinterest round-rss